Menu : Appetizers

1a. Chicken/Veggie Spring Rolls (4) $6.95
  Deep-fried stuffed chicken or vegetable rolls.
  Served w/ plum sauce.
     
1b. Fresh Summer Rolls Shrimp $8.95
  Fresh Summer Rolls Tofu $6.95
  Rice paper wraps of lettuce, basil, bean sprouts,
  rice noodles. Comes with plum and peanut sauces.
     
2. Sa-tay Chicken (5) $6.95
  Thai BBQ sticks w/ peanut sauce & cucumber salad.
     
3. Mee Krob Crispy Noodle $6.95
  Sweet-tangy crispy rice noodles topped with
  red bell pepper, bean sprouts, shrimp and chicken.
     
4. Chicken Lemon Grass Sticks (3) $8.95
  Stuffed chicken lemon grass sticks w/ cucumber salad.
     
5a. Fried Tofu $6.95
  Golden fried tofu served w/ sweet & sour
  crushed peanut sauce.
     
5b. Golden Veggie Skewers $6.95
  Thai style mix vegetables on sick.
     
6. Yum Nua Spicy Beef Salad $8.95
  Grilled beef slices mixed in a dressing of
  lime juice, chili paste, fresh chili, mint, & onion.
     
7a. Pla Koong Spicy Grilled Shrimp $9.95
  Grilled shrimp seasoned with lime juice, fresh chili,
  onion and mint leaves.
     
7b. Spicy Seafood Salad $9.95
  Seafood seasoned with lime juice, chili paste,
  fresh chili and mint leaves.
     
8. Larb Chicken or Beef $7.95
  Minced chicken or beef, fish sauce, lime juice,
  chili, mint, and side lettuce.
     
9a. Chicken Potsickers (8) $6.95
  Pan-fried or steamed chicken dumplings.
  Served with soy sauce vinegar.
     
9b. Shrimp Potstickers (8) $8.95
  Shrimp dumplings pan-fried or steamed.
  Served with soy sauce vinegar.
     
9c. Crab Meat Rangoon (6) $8.95
  Deep-fried crab meat and cream cheese
  in wonton wraps. Served with plum sauce.